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Gluten Free Baguette

Gluten Free Baguette is an essential item in any food business with many applications. Make delicious Gluten Free garlic bread; lunch time Baguettes with pulled beef, crispy salad and tomato relish. Or perfect for hot dogs with caramelised onions and gourmet sausages.

Our fully baked gluten free baguette is a traditional white bread with a lovely golden crust and a little crisp, it’s about 5cm wide, 4cm high and 45cm long!

Product Code: FR BAG

Gluten and Dairy Free Baguette  100-110g each / 48 units in a carton 


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Description

Our NEW Fully Baked Frozen  range is an exciting and much anticipated addition to our current products, we created this gormet range of ready baked breads to accomadte the understand that not all venues have the   the most outstanding devlopment bread to date. This bread mix is the culmination of years of experience in developing gluten free bread mixes and new advances in ingredients.

The fully baked Gluten Free Baguette or long roll is recommended to various food business, cafes, restaurants, hot dog venders and food trucks.

Offering gluten free options opens up your venue to additional customers!

 

Product Specification

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Fully Baked Frozen Gluten Free Baguette


NUTRITION INFORMATION Servings PER Package 48
Serving Size
Average QTY Qty PER Serve
Qty PER 100 g
ENERGY kJ 905 905
PROTEIN g 0.7 0.7
FAT TOTAL g 6.6 6.6
Saturated g
Trans Fat g
1.3
<0.1
1.3
<0.1
Carbohydrate TOTAL g 36.2 36.2
Sugars g 5.4 5.4
SODIUM mg 736 736
Gluten mg Not detected Not detected

Nutritional information provided is theoretical only and has been calculated from information obtained from suppliers’ specifications and food composition tables. All information is offered in good faith, without guarantee or obligation for the accuracy or sufficiency thereof.


Allergen Declaration

ALLERGEN YES/NO DESCRIPTION (if yes)
Cereals containing gluten and their products No Limit of detection: 5ppm
Yeast and derivatives Yes
Crustacea and their products No
Egg and egg products No
Fish and fish products No
Milk and milk products No
Nuts, sesame seeds and their products No
Peanuts, soybeans and their products No
Added sulphites > 10/mg/kg No
Bee pollen No
Propolis No
Royal jelly present as a food or royal jelly present in food No

Other Sensitive Substances

PARAMETER YES/NO DESCRIPTION (if yes)
Corn and derivatives Yes
Antioxidants BHA, BHT, tocopherols No
Flavour enhancers including MSG No
Artificial sweetener No
Preservative (s) No
Antioxidant (s) No
Hydrolysed Vegetable protein No
Herbs and Spice extracts No
Allium Genus (onion, spring onion, leek, garlic, other) No
Allium derivatives No
Legumes (beans, peas, lentils, bean sprouts) No
Animal and derivatives (animal flesh, bone stock, animal fat, gelatine, protein) No

Dietary status

Free from added MSG Yes Lacto-ovo Yes
Free from artificial colour Yes Lacto- Yes
Free from artificial flavouring Yes Vegan Yes
Vegetarian Yes Suitable for coeliacs / gluten intolerant Yes

Other Status

Kosher Certified
Halal Certified
Genetically modified Non GMO
Irradiation Not treated
Ethylene oxide Not treated

Well and Good Food Service certification logos


Version 4.1 Date Issued: 2 April 2014 Approved by: Mark Tunchon, Technical Director

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Product Recipes

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Simply thaw and serve!

For warm bread – Flash bake for 3-5min at 180° C